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Turkey Avocado Veggie Wraps
Recipe
Ingredients
1 medium
avocado
2 tablespoons
mayonnaise
1 tablespoon
fresh lime juice
Salt and pepper
4
tortillas
8 ounces
shaved deli turkey
4 cups
fresh spinach
1 cup
shredded carrots
1
English cucumber
1 cup
cherry tomatoes
2
bell peppers
1/2 cup
Parmesan cheese (optional)
Olive oil and vinegar (optional)
Salt and pepper
Instructions
1
Spread avocado mix on each tortilla, leaving a border.
2
Layer turkey, spinach, carrots, cucumber, tomatoes, and bell peppers on one half.
3
Sprinkle with salt, pepper, and drizzle olive oil and vinegar if desired.
4
Roll tightly from the filled edge and seal it.
5
Cut in half and serve or refrigerate wrapped for an hour.
Notes
Nutrition Facts
(per serving)
Calories:
1628 calories
Servings:
4 servings
Carbohydrates:
212 g
Fat:
52 g
Fiber:
32 g
Protein:
88 g
Sugar:
36 g
Meal Effort
Preparation:
20 minutes
Cook:
0 minutes
Total:
20 minutes