Creating Instacart page...
Toaster-Oven Roasted Brussels Sprouts
Ingredients
12 ounces
brussels sprouts
4 teaspoons
water
1 tablespoon
extra-virgin olive oil
⅛ teaspoon
table salt
Pinch
pepper
lemon wedges
Instructions
STEP 1
Preheat toaster oven to 450 degrees.
STEP 2
Toss brussels sprouts, water, oil, salt, and pepper on baking sheet.
STEP 3
Arrange cut side down in a single layer.
STEP 4
Cover tightly with aluminum foil and roast for 10 minutes.
STEP 5
Remove foil and roast until browned and tender, 10 to 15 more minutes.
STEP 6
Season with salt and pepper. Serve with lemon wedges.
Nutrition Facts
(per serving)
Calories:
134 calories
Servings:
2 servings
Carbohydrates:
9 g
Fat:
7 g
Fiber:
4 g
Protein:
6 g
Sugar:
4 g
Meal Effort
Preparation:
10 minutes
Cook:
20 minutes
Total:
30 minutes