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The Best Sloppy Joes
Ingredients
2 tablespoons
unsalted butter
1
medium onion, diced
1
green bell pepper, diced
1
clove garlic, minced
1 pound
lean ground beef
12 ounces
tomato sauce
3/4 cup
ketchup
2 tablespoons
brown sugar
2 tablespoons
Worcestershire sauce
1 tablespoon
yellow mustard
1 tablespoon
red wine vinegar
1 teaspoon
paprika
pinch
cayenne pepper
to taste
Kosher salt and pepper
6
hamburger buns, toasted
Instructions
STEP 1
Melt butter in a skillet over medium-high heat. Add diced onion and bell pepper, cooking until softened.
STEP 2
Add minced garlic and cook until fragrant. Add ground beef, breaking it up and cooking until browned.
STEP 3
Stir in tomato sauce, ketchup, brown sugar, Worcestershire sauce, mustard, vinegar, paprika, cayenne, salt, and pepper. Simmer until thickened.
STEP 4
Serve the meat mixture on toasted hamburger buns.
Nutrition Facts
(per serving)
Calories:
255 calories
Servings:
10 servings
Carbohydrates:
25 g
Fat:
13 g
Fiber:
2 g
Protein:
11 g
Sugar:
10 g
Meal Effort
Preparation:
10 minutes
Cook:
30 minutes
Total:
40 minutes