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Swedish Chocolate Balls (or Coconut Balls)
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Ingredients
4 cups
rolled oats
1 cup
white sugar
1/2 cup
unsweetened cocoa
1 cup
butter
2 tablespoons
strong coffee
1 teaspoon
vanilla extract
2 squares
unsweetened baking chocolate
1/3 cup
coconut flakes
Instructions
1
Add softened butter and mix to make a thick dough.
2
Mix in strong coffee, vanilla, and melted chocolate until combined.
3
Place coconut flakes in a small bowl.
4
Pinch off small amounts of dough and roll into balls.
5
Roll the balls in coconut flakes.
6
Enjoy immediately or refrigerate to firm up.
Notes
Nutrition Facts
(per serving)
Calories:
4320 calories
Servings:
48 servings
Carbohydrates:
528 g
Fat:
240 g
Fiber:
24 g
Protein:
48 g
Sugar:
288 g
Meal Effort
Preparation:
20 minutes
Cook:
0 minutes
Total:
20 minutes