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Sugar Impact Mayonnaise

Ingredients

1/4 cup

unsweetened coconut milk

1/2 cup

raw cashews

4 tsp

lemon juice

1 tbsp

Dijon mustard

1/2 tsp

sea salt

1/2 cup

macadamia nut oil

Instructions

STEP 1

1 Combine the coconut milk, cashews, lemon juice, mustard, and salt in a blender and puree.,

STEP 2

2 With the blender running, add the oil in a slow, steady stream until the mixture is thick and creamy.,

STEP 3

3 Store in an airtight container in the refrigerator for up to 3 weeks.

Nutrition Facts

(per serving)

Calories:

680 calories

Servings:

2 servings

Carbohydrates:

6 g

Fat:

72 g

Fiber:

2 g

Protein:

4 g

Sugar:

0 g

Meal Effort

Preparation:

5 minutes

Cook:

0 minutes

Total:

5 minutes

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