Creating Instacart page...
Stanley Tucci's Lasagna
:max_bytes(150000):strip_icc()/stanley-tuccis-new-cookware-line-tout-0571caaa8e5d44d19b32f23937fadd29.jpg)
Ingredients
9 lasagna noodles
Lasagna noodles
1 lb
ground beef
2 cups
pasta sauce
1 cup
ricotta cheese
1
egg
2 cups
mozzarella cheese
1 tsp
salt
1/2 tsp
pepper
Instructions
1
Cook lasagna noodles according to package instructions; drain and set aside.
2
In a pan, brown ground beef; drain excess fat.
3
Mix in pasta sauce, then simmer for 10 minutes.
4
In a bowl, combine ricotta cheese, one egg, salt, and pepper.
5
Spread a layer of sauce on the bottom of a baking dish.
6
Layer noodles, ricotta, mozzarella, and sauce; repeat layers.
7
Finish with a layer of sauce and mozzarella.
8
Cover with foil and bake for 30 minutes.
9
Uncover and bake for an additional 15 minutes until bubbly.
10
Let sit for 10 minutes before serving.
Notes
Nutrition Facts
(per serving)
Calories:
800 calories
Servings:
4 servings
Carbohydrates:
55 g
Fat:
45 g
Fiber:
4 g
Protein:
45 g
Sugar:
8 g
Meal Effort
Preparation:
15 minutes
Cook:
45 minutes
Total:
1 hrs