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Snack - Olives and Cheese
Recipe
Ingredients
10
olives
1 oz
cheese
Instructions
1
Arrange olives on a plate.
2
Cut cheese into small cubes and add to the plate with olives.
3
Serve immediately.
Notes
Nutrition Facts
(per serving)
Calories:
111 calories
Servings:
1 servings
Carbohydrates:
6 g
Fat:
9 g
Fiber:
2 g
Protein:
3 g
Sugar:
0 g
Meal Effort
Preparation:
10 minutes
Cook:
0 minutes
Total:
10 minutes