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Simple Guacamole
Recipe
Ingredients
3
avocados
1/2 cup
red onion finely chopped
1/4 cup
cilantro chopped
1
garlic clove minced
1
jalapeño seeded and finely minced
1
lime juiced
1/2 teaspoon
salt
Instructions
STEP 1
Cut the avocados in half lengthwise. Remove the pit, scoop out the avocado flesh with a spoon and place the avocado halves in a medium bowl. Mash with a fork to your desired consistency.,
STEP 2
Add the red onions, cilantro, garlic, jalapeño pepper, lime juice and salt. Stir to combine. Taste and adjust seasoning or lime juice as necessary.,
STEP 3
Serve immediately with tortilla chips, if desired.
Nutrition Facts
(per serving)
Calories:
319 calories
Servings:
4 servings
Carbohydrates:
17 g
Fat:
24 g
Fiber:
12 g
Protein:
4 g
Sugar:
1 g
Meal Effort
Preparation:
15 minutes
Cook:
0 minutes
Total:
15 minutes
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