Cut the avocados in half lengthwise. Remove the pit, scoop out the avocado flesh with a spoon and place the avocado halves in a medium bowl. Mash with a fork to your desired consistency.,
STEP 2
Add the red onions, cilantro, garlic, jalapeño pepper, lime juice and salt. Stir to combine. Taste and adjust seasoning or lime juice as necessary.,
STEP 3
Serve immediately with tortilla chips, if desired.