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Scandinavian-Style Rice Porridge
Recipe
Ingredients
8 whole
green cardamom pods
2 gallons
whole milk
1 cup
uncooked white rice
2 cups
unsalted butter
1 cup
sugar
3 tablespoons
unsalted butter
1 teaspoon
ground cinnamon
Instructions
1
Pour rice mixture into a serving bowl. Add 3 tablespoons butter on top; let melt. Dust with cinnamon. Serve warm or cold.
Notes
Nutrition Facts
(per serving)
Calories:
573 calories
Servings:
8 servings
Carbohydrates:
56 g
Fat:
35 g
Fiber:
1 g
Protein:
10 g
Sugar:
36 g
Meal Effort
Preparation:
10 minutes
Cook:
1 hrs 45 mins
Total:
1 hrs 55 mins