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Sausage Spinach Alfredo Lasagna
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Ingredients
1 pound
spicy pork sausage
1 jar (16 ounces)
Alfredo sauce
1 package (10 ounces)
frozen chopped spinach
1/4 teaspoon
ground black pepper
2 cups
shredded Cheddar cheese
1 container (15 ounces)
ricotta cheese
1/2 cup
grated Parmesan cheese
1
egg, lightly beaten
3/4 package (16 ounces)
no-boil lasagna noodles
1 cup
shredded mozzarella cheese
Instructions
STEP 1
Preheat the oven to 350 degrees F (175 degrees C).
STEP 2
Cook sausage in a skillet over medium heat until evenly browned. Drain grease. Add Alfredo sauce and spinach; season with pepper. Cook until heated through.
STEP 3
Combine Cheddar cheese, ricotta cheese, Parmesan cheese, and egg in a bowl.
STEP 4
Layer 1/3 sausage mixture, 1/3 noodles, and 1/3 Cheddar mixture in a 9x13-inch baking dish. Repeat layers twice; top with mozzarella cheese. Cover with aluminum foil.
STEP 5
Bake in the preheated oven for 45 minutes. Let stand 15 minutes before serving.
Nutrition Facts
(per serving)
Calories:
461 calories
Servings:
12 servings
Carbohydrates:
17 g
Fat:
33 g
Fiber:
1 g
Protein:
24 g
Sugar:
2 g
Meal Effort
Preparation:
15 minutes
Cook:
45 minutes
Total:
1 hrs 15 mins