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Sausage Gravy Casserole
Ingredients
1 package
Jimmy Dean Premium Sausage
1 teaspoon
onion powder
1 teaspoon
garlic powder
1/2 teaspoon
chicken bouillon powder
to taste
ground black pepper
2 tablespoons
flour
3 cups
milk
1 teaspoon
unsalted butter
1 package
refrigerated buttermilk biscuits
Instructions
STEP 1
Cook sausage in skillet over medium heat until browned, about 5 to 7 minutes. Add onion powder, garlic powder, chicken bouillon, and pepper; mix well.
STEP 2
Stir in quick-mixing flour, then gradually add milk while mixing.
STEP 3
Bring to a boil, then reduce heat and simmer until gravy thickens, about 5 to 7 minutes. Adjust seasoning as necessary.
STEP 4
Preheat the oven to 350°F and grease a baking dish with butter.
STEP 5
Cut biscuits into four pieces, spread half in the baking dish, top with gravy, then add remaining biscuit pieces on top.
STEP 6
Bake until biscuits are golden brown, about 13 to 15 minutes.
STEP 7
Let stand for 3 to 5 minutes before serving.
Nutrition Facts
(per serving)
Calories:
153 calories
Servings:
8 servings
Carbohydrates:
19 g
Fat:
6 g
Fiber:
0 g
Protein:
5 g
Sugar:
6 g
Meal Effort
Preparation:
5 minutes
Cook:
35 minutes
Total:
45 minutes
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