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Pyrex’s Grandma-Approved Dishes

Ingredients

1 set

Pyrex Glass Bowls

1 set

Pyrex Baking Dishes

1 bottle

Olive Oil

1 tsp

Salt

1 tsp

Black Pepper

2 cups

Fresh Vegetables

1 lb

Cod Fish

Instructions

STEP 1

Preheat the oven to 350°F (175°C).

STEP 2

Arrange bowls and baking dishes in the desired layout.

STEP 3

Fill each dish with required ingredients.

STEP 4

Bake for 30 minutes or until contents are heated through.

STEP 5

Serve warm from the dish.

Nutrition Facts

(per serving)

Calories:

640 calories

Servings:

4 servings

Carbohydrates:

44 g

Fat:

28 g

Fiber:

8 g

Protein:

61 g

Sugar:

4 g

Meal Effort

Preparation:

15 minutes

Cook:

30 minutes

Total:

45 minutes

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