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Poppy Seed Kolache (Czech) Cookies and Rolls
Ingredients
1 12.5 ounce can
poppy filling
1 1/2 cups
flour
1 cup
butter
1 tablespoon
milk
8 ounces
cream cheese
1/2 teaspoon
baking powder
1 teaspoon
sugar
1
egg yolk
7 cups
flour
1 cup
sugar
1 cup
warm shortening
2
eggs
1 package
dry yeast
1/2 teaspoon
salt
2 cups
milk
Instructions
STEP 1
Sift flour and baking powder.,
STEP 2
Cream butter with cream cheese, milk, and sugar.,
STEP 3
Add beaten egg yolk and flour mixture.,
STEP 4
Chill dough overnight.,
STEP 5
Roll and cut into squares.,
STEP 6
Fill and bring together two corners to form diamond/kite shape.,
STEP 7
Bake 10 minutes at 400°F.,
STEP 8
Glaze with powdered sugar glaze.,
STEP 9
For the roll: Dissolve 1 package dry yeast in warm milk.,
STEP 10
Knead dough with flour, sugar, warm shortening, eggs, salt, and milk.,
STEP 11
Raise dough until double in size.,
STEP 12
Roll out into rectangles, each 1/4 of dough.,
STEP 13
Spread with poppy seed filling and roll into logs.,
STEP 14
Bake at 350°F for 20-40 minutes until golden on greased cookie sheet.,
STEP 15
Glaze with powdered sugar glaze when cooled.,
STEP 16
Slice into discs.
Nutrition Facts
(per serving)
Calories:
3600 calories
Servings:
12 servings
Carbohydrates:
75 g
Fat:
20 g
Fiber:
3 g
Protein:
10 g
Sugar:
25 g
Meal Effort
Preparation:
25 hrs
Cook:
50 minutes
Total:
25 hrs 50 mins