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Peanut Noodles With Pak Choi & Black Beans
Ingredients
200 g
noodles
1 tbsp
oil
150 g
pak choi
1 can
black beans
3 tbsp
peanut sauce
Instructions
1
In a pan, heat some oil and add the pak choi, cooking until wilted.
2
Add the black beans and cooked noodles to the pan, stirring to combine.
3
Pour in the peanut sauce and mix well until everything is coated.
4
Serve warm, garnished with sesame seeds if desired.
Notes
Nutrition Facts
(per serving)
Calories:
562 calories
Servings:
2 servings
Carbohydrates:
72 g
Fat:
20 g
Fiber:
12 g
Protein:
23 g
Sugar:
3 g
Meal Effort
Preparation:
5 minutes
Cook:
15 minutes
Total:
20 minutes