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Orange Cumin Vinaigrette
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Ingredients
1 cup
olive oil
1/4 cup
rice vinegar
1 tbsp
fresh orange juice
1 tsp
grated orange zest
1.5 tsp
Dijon mustard
1 tsp
ground cumin
1/4 tsp
red pepper flakes
1 pinch
salt
1 pinch
ground black pepper
Instructions
1
Cover jar; shake vigorously to form a temporary emulsion, about 2 minutes.
Notes
Nutrition Facts
(per serving)
Calories:
83 calories
Servings:
8 servings
Carbohydrates:
1 g
Fat:
9 g
Fiber:
0 g
Protein:
0 g
Sugar:
0 g
Meal Effort
Preparation:
10 minutes
Cook:
0 minutes
Total:
10 minutes