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Orange Cumin Vinaigrette

Ingredients

1 cup

olive oil

1/4 cup

rice vinegar

1 tbsp

fresh orange juice

1 tsp

grated orange zest

1.5 tsp

Dijon mustard

1 tsp

ground cumin

1/4 tsp

red pepper flakes

1 pinch

salt

1 pinch

ground black pepper

Instructions

STEP 1

Place olive oil, rice vinegar, orange juice, orange zest, Dijon mustard, cumin, and red pepper flakes into a jar with a screw top; season with salt and black pepper.

STEP 2

Cover jar; shake vigorously to form a temporary emulsion, about 2 minutes.

Nutrition Facts

(per serving)

Calories:

83 calories

Servings:

8 servings

Carbohydrates:

1 g

Fat:

9 g

Fiber:

0 g

Protein:

0 g

Sugar:

0 g

Meal Effort

Preparation:

10 minutes

Cook:

0 minutes

Total:

10 minutes

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