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Oktoberfest Bratwurst
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Ingredients
4 links
Fresh bratwurst
2 cups
Beer
1
Onion, sliced
1 tbsp
Mustard
1 tbsp
Olive oil
Instructions
STEP 1
Par-boil brats in beer before grilling.
STEP 2
Grill brats until browned.
STEP 3
Serve with desired toppings.
Nutrition Facts
(per serving)
Calories:
800 calories
Servings:
4 servings
Carbohydrates:
40 g
Fat:
48 g
Fiber:
1 g
Protein:
40 g
Sugar:
3 g
Meal Effort
Preparation:
10 minutes
Cook:
20 minutes
Total:
30 minutes