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Marzipan Cookies
Ingredients
1/2 cup
Butter or Margarine
1/4 cup
Sugar
1 1/4 cups
Gold Medal Flour
1/8 tsp
Almond Flavoring
Instructions
STEP 1
Cream together the butter (or margarine), sugar, food coloring, and almond flavoring in a mixing bowl until smooth.
STEP 2
Gradually add the flour, mixing thoroughly until a dough forms.
STEP 3
Shape the dough into small cookies using about 2 level teaspoons of dough for each cookie.
STEP 4
Place the cookies on an ungreased baking sheet and chill in the refrigerator for 30 minutes.
STEP 5
Preheat the oven to 300°F (150°C).
STEP 6
Bake the cookies for about 30 minutes, or until they are done but not browned. The baking time may vary depending on the size and thickness of the cookies.
STEP 7
Allow the cookies to cool before serving.
Nutrition Facts
(per serving)
Calories:
120 calories
Servings:
24 servings
Carbohydrates:
18 g
Fat:
6 g
Fiber:
0 g
Protein:
1 g
Sugar:
2 g
Meal Effort
Preparation:
30 minutes
Cook:
30 minutes
Total:
1 hrs