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Maritime War Cake

Ingredients

2 cups

water

2 cups

raisins

1 cup

light molasses

1 cup

white sugar

2/3 cup

shortening

3 cups

all-purpose flour

1 teaspoon

baking soda

1 tablespoon

ground cinnamon

Instructions

1

Boil water, raisins, molasses, sugar, and shortening in a saucepan; reduce heat and simmer until raisins are plump, about 5 minutes. Allow to cool.

2

Whisk flour, baking soda, and cinnamon together. Stir into raisin mixture until combined; pour into prepared pan.

3

Bake until a toothpick inserted near the center comes out clean, about 1 hour.

Notes

Nutrition Facts

(per serving)

Calories:

221 calories

Servings:

24 servings

Carbohydrates:

42 g

Fat:

6 g

Fiber:

1 g

Protein:

2 g

Sugar:

24 g

Meal Effort

Preparation:

10 minutes

Cook:

1 hrs 10 mins

Total:

1 hrs 50 mins

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