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Mango, Cucumber & Hazelnut Salad
Ingredients
1
Mango
1
Cucumber
1
Avocado
1
Fresh chilli
1/2 cup
Hazelnuts
Instructions
1
Dice the cucumber into small pieces.
2
Slice the avocado and fresh chilli.
3
Toast the hazelnuts in a dry pan until golden.
4
Combine all ingredients in a bowl and toss gently.
Notes
Nutrition Facts
(per serving)
Calories:
484 calories
Servings:
2 servings
Carbohydrates:
40 g
Fat:
34 g
Fiber:
13 g
Protein:
9 g
Sugar:
12 g
Meal Effort
Preparation:
14 minutes
Cook:
5 minutes
Total:
19 minutes