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Krispy Kreme Original Glazed Doughnuts
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Ingredients
3 cups
All-purpose flour
1 cup
Granulated sugar
1 packet
Active dry yeast
1/2 tsp
Salt
1 cup
Warm milk
1/4 cup
Butter, melted
1
Egg
1 1/2 cups
Powdered sugar
1/4 cup
Milk for glaze
Instructions
1
Prepare a doughnut pan with non-stick spray.
2
In a large mixing bowl, combine flour, sugar, yeast, and salt.
3
Add warm milk, melted butter, and egg to the dry ingredients.
4
Mix until a dough forms. Knead for 5 minutes until smooth.
5
Let the dough rise in a warm place for 1 hour until doubled.
6
Roll out the dough and cut into doughnut shapes.
7
Place doughnuts in the pan and let rise for 30 minutes.
8
Bake for 10-12 minutes until golden brown.
9
For glazing, whisk together powdered sugar and milk until smooth.
10
Dip warm doughnuts into glaze and let cool.
Notes
Nutrition Facts
(per serving)
Calories:
2400 calories
Servings:
12 servings
Carbohydrates:
360 g
Fat:
80 g
Fiber:
10 g
Protein:
30 g
Sugar:
150 g
Meal Effort
Preparation:
1 hrs 30 mins
Cook:
12 minutes
Total:
1 hrs 42 mins