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Kettle Cooked Cajun Spice Chips
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Ingredients
2 large
potatoes
1 tablespoon
garlic powder
1 tablespoon
paprika
1 teaspoon
chili powder
3 tablespoons
olive oil
1 teaspoon
salt
Instructions
STEP 1
Preheat the oven to 375°F (190°C).
STEP 2
Slice potatoes into thin rounds.
STEP 3
In a bowl, mix garlic, paprika, and chiles.
STEP 4
Toss the potato slices with oil and seasoning mix.
STEP 5
Spread chips in a single layer on a baking sheet.
STEP 6
Bake for 20-25 minutes until crisp, flipping halfway.
Nutrition Facts
(per serving)
Calories:
450 calories
Servings:
4 servings
Carbohydrates:
64 g
Fat:
20 g
Fiber:
7 g
Protein:
5 g
Sugar:
1 g
Meal Effort
Preparation:
10 minutes
Cook:
25 minutes
Total:
35 minutes