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Honey and Bitters Fruit Salad
Recipe
Ingredients
¼ cup
honey
2 tsp.
Angostura bitters
1 tsp.
kosher salt
1 tsp.
Tajín Clásico seasoning
½ tsp.
ground nutmeg
6–7 cups
mixed fresh fruit
Instructions
STEP 1
Stir ¼ cup honey, 2 tsp. Angostura bitters, 1 tsp. Diamond Crystal or ½ tsp. Morton kosher salt, 1 tsp. Tajín Clásico seasoning, and ½ tsp. ground nutmeg in a small bowl to combine.
STEP 2
Place 6–7 cups 1" pieces mixed fresh fruit in a large bowl and add 2 Tbsp. honey mixture. Toss gently to coat. Let sit 10 minutes.
STEP 3
To serve, taste salad and add more honey mixture if needed. Toss gently and sprinkle with more Tajín if desired. Do Ahead: Salad (without Tajín) can be made 12 hours ahead; cover and chill. Toss gently and sprinkle with Tajín just before serving.
Nutrition Facts
(per serving)
Calories:
240 calories
Servings:
4–6 servings
Carbohydrates:
65 g
Fat:
0 g
Fiber:
2 g
Protein:
0 g
Sugar:
35 g
Meal Effort
Preparation:
15 minutes
Cook:
0 minutes
Total:
15 minutes
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