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Grilled Baby Potatoes
Recipe
Ingredients
2 pounds
baby yellow potatoes halved
3 tablespoons
olive oil
1 teaspoon
salt
1 teaspoon
garlic powder
1 teaspoon
oregano
1 teaspoon
dried thyme
1/2 teaspoon
paprika
1/4 teaspoon
black pepper
chopped
parsley for serving
Instructions
STEP 1
In a large bowl, add the potatoes, olive oil and seasoning, and toss well to combine.,
STEP 2
Preheat grill or grill pan to medium-high heat.,
STEP 3
Place the potatoes on a grill basket or foil in a single layer. Grill for 10 minutes with the lid closed, then flip the potatoes and grill with the lid closed until the potatoes are fork tender, about 10 more minutes.,
STEP 4
Serve immediately with fresh parsley, if desired.
Nutrition Facts
(per serving)
Calories:
258 calories
Servings:
4 servings
Carbohydrates:
36 g
Fat:
13 g
Fiber:
3 g
Protein:
3 g
Sugar:
1 g
Meal Effort
Preparation:
10 minutes
Cook:
25 minutes
Total:
35 minutes
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