Garlic Mayonnaise
Recipe
Ingredients
2 cloves
Garlic, finely grated
6 Tbsp
Mayonnaise
1 tsp
Extra-virgin olive oil
1 tsp
Fresh lemon juice
To taste
Kosher salt
To taste
Freshly ground pepper
Instructions
1
Do ahead: Mayonnaise can be made 6 hours ahead. Cover and chill.
Notes
Nutrition Facts
(per serving)
Calories:
390 calories
Servings:
4 servings
Carbohydrates:
6 g
Fat:
35 g
Fiber:
0 g
Protein:
4 g
Sugar:
1 g
Meal Effort
Preparation:
5 minutes
Cook:
0 minutes
Total:
5 minutes