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Easy Keto Crepes
Ingredients
2/3 cup
almond flour
1/4 cup
granulated sweetener
1/4 teaspoon
salt
4 oz
cream cheese
4 large
eggs
1/4 cup
milk of choice
Instructions
1
In a blender, combine cream cheese, eggs, and milk until smooth.
2
Blend in dry ingredients until smooth batter forms. Let sit for 10 minutes.
3
Heat a non-stick skillet and grease it lightly.
4
Pour 1/4 cup of batter into the skillet and swirl to spread evenly.
5
Cook for 2-3 minutes, then flip and cook for another 2 minutes.
6
Repeat with remaining batter. Fill and serve as desired.
Notes
Nutrition Facts
(per serving)
Calories:
69 calories
Servings:
4 servings
Carbohydrates:
4 g
Fat:
24 g
Fiber:
2 g
Protein:
12 g
Sugar:
1 g
Meal Effort
Preparation:
2 minutes
Cook:
5 minutes
Total:
7 minutes