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Country Ham
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Ingredients
1 (3 pound)
boneless ham
0.75 cup
packed brown sugar
0.25 cup
peach preserves
2 tablespoons
prepared mustard
Instructions
STEP 1
Preheat the oven to 350°F. Line a roasting pan with aluminum foil.
STEP 2
Place ham in the prepared roasting pan; pierce several times with a fork.
STEP 3
In a bowl, combine brown sugar, peach preserves, and mustard; spread over ham. Cover with foil.
STEP 4
Bake for 90 minutes, basting regularly. Remove foil; continue baking until hot in the center (30-45 minutes), reaching 140°F.
Nutrition Facts
(per serving)
Calories:
526 calories
Servings:
8 servings
Carbohydrates:
27 g
Fat:
32 g
Fiber:
0 g
Protein:
32 g
Sugar:
26 g
Meal Effort
Preparation:
10 minutes
Cook:
2 hrs
Total:
2 hrs 10 mins