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Copycat Olive Garden Breadsticks
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Ingredients
1 package
Parkerhouse Roll Dough
6 tablespoons
Unsalted butter
1 ½ teaspoons
Garlic salt
Instructions
STEP 1
Line 2 baking sheets with parchment paper.
STEP 2
Roll each dough piece into 8-inch sticks, and place on the prepared baking sheets. Brush with half of the melted butter. Let rise in a warm place for 30 minutes.
STEP 3
Preheat the oven to 375 degrees F.
STEP 4
Bake breadsticks until lightly golden, about 10 minutes, rotating pan halfway through. Brush with remaining butter and sprinkle garlic salt. Serve warm.
Nutrition Facts
(per serving)
Calories:
120 calories
Servings:
20 servings
Carbohydrates:
16 g
Fat:
5 g
Fiber:
1 g
Protein:
2 g
Sugar:
1 g
Meal Effort
Preparation:
20 minutes
Cook:
10 minutes
Total:
1 hrs