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Chocolate Orange Truffles
Ingredients
1 cup
dates
1 cup
almonds
1/4 cup
cocoa powder
1 tablespoon
orange zest
Instructions
1
Blend until the mixture is smooth and sticky.
2
Roll the mixture into small balls and coat them in cocoa powder or desiccated coconut if desired.
3
Place the truffles in the fridge for at least 30 minutes to firm up before serving.
Notes
Nutrition Facts
(per serving)
Calories:
711 calories
Servings:
8 servings
Carbohydrates:
78 g
Fat:
34 g
Fiber:
8 g
Protein:
6 g
Sugar:
55 g
Meal Effort
Preparation:
20 minutes
Cook:
30 minutes
Total:
50 minutes