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Cheese Skirt Burger

Ingredients

1 lb

Ground beef

4 slices

Cheddar cheese

4

Burger buns

1

Tomato, sliced

1 cup

Lettuce, shredded

1/2 cup

Mayonnaise

1 tbsp

Mustard

Salt and pepper to taste

Spices and Seasonings

Instructions

STEP 1

Preheat grill to medium-high heat.

STEP 2

Shape beef into patties and season with salt and pepper.

STEP 3

Cook patties for about 5 minutes on each side.

STEP 4

In the last minute, place cheese on top and close grill lid.

STEP 5

Toast burger buns on the grill until golden.

STEP 6

Assemble burgers with desired toppings and enjoy.

Nutrition Facts

(per serving)

Calories:

1,200 calories

Servings:

4 servings

Carbohydrates:

60 g

Fat:

90 g

Fiber:

4 g

Protein:

80 g

Sugar:

4 g

Meal Effort

Preparation:

15 minutes

Cook:

10 minutes

Total:

25 minutes

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