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Cacao & Almond Pancakes

Ingredients

1 cup

almond flour

1/4 cup

cacao powder

1 tsp

baking powder

1/4 tsp

salt

2

eggs

1/2 cup

almond milk

2 tbsp

maple syrup

Instructions

STEP 1

In a bowl, mix together the almond flour, cacao powder, baking powder, and salt.,

STEP 2

In another bowl, whisk the eggs, almond milk, and maple syrup until combined.,

STEP 3

Pour the wet ingredients into the dry ingredients and mix until smooth.,

STEP 4

Heat a non-stick skillet over medium heat and pour in a ladle of batter.,

STEP 5

Cook for 2-3 minutes on each side until golden brown.,

STEP 6

Serve with your favorite toppings.

Nutrition Facts

(per serving)

Calories:

128 calories

Servings:

4 servings

Carbohydrates:

12 g

Fat:

9 g

Fiber:

3 g

Protein:

5 g

Sugar:

3 g

Meal Effort

Preparation:

12 minutes

Cook:

8 minutes

Total:

20 minutes

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