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Crispitos
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Ingredients
1 lb
Ground Beef
1
Onion, chopped
1 clove
Garlic, minced
1 packet
Taco Seasoning
2 cups
Cheddar, grated
1 pack of 10
Flour Tortillas
1 Qt
Vegetable Oil
Toothpicks
Not Applicable
Instructions
1
Heat more oil in a large skillet over low heat.
2
Spread a teaspoon of queso sauce onto a tortilla. Add 1/4 cup beef in the center and top with 2 tablespoons cheese. Roll and secure with a toothpick.
3
Place rolled tortillas into the hot oil. Fry until golden brown, about 2 to 3 minutes.
4
Transfer to a wire rack. Serve with salsa and enjoy!
Notes
Nutrition Facts
(per serving)
Calories:
2800 calories
Servings:
10 servings
Carbohydrates:
150 g
Fat:
200 g
Fiber:
5 g
Protein:
150 g
Sugar:
3 g
Meal Effort
Preparation:
10 minutes
Cook:
40 minutes
Total:
50 minutes